Don't Bury Your Kids


This is the first generation where children are not expected to live longer than their parents! This is a shocking scenario and the reality should strike fear into the hearts of every parent! Let's hope that this fear and concern is enough to wake all parents up and out of their complacency, for them to start to asking why is this the case and what can be done to turn this horrific life expectancy around.

As a person interested in health, I can tell you that there are many ideas that spring to mind that would contribute to an early mortality expectation. Things like chemicals being sprayed in the skies worldwide, known as chemtrails. These have been openly deployed throughout the world, initially in the 1960's as a form of weather manipulation in drought stricken areas. However, in the past 20 years they were increased to all major cities, and they remain today polluting our bodies.

This happens when the chemicals fall in the air we breathe, directly onto the skin. It then lands onto crops we eat, the animals we consume, the water and soil where our foods grow or animals feed from. There has been many scientific studies which has identified that these chemtrails contain liquid-sulphur, sulphur, sulphur dioxode, calcium carbonate-limestone-alumia (refer to Wonderous Women blog "Whose writing in our Skies?", July 16, 2017)

Then there are the Genetically modified crops which were released onto a healthy public largely by a company called Monsanto, who received government approval without adequate studies on their long term safety. However with more time, and some 20 years of scientific studies it has been shown that GMO foods are indeed NOT HEALTHY for us. They cause an inflammatory response in our bodies which is now believed to be the major cause of most illnesses! This happens because the body fails to recognise these as 'real' biological foods and fights them with an immune inflammatory response (see Wonderous Women Blogs 'We Are What We Eat' and Part 2, 'How to Avoid GMO in Your Diet' 29/5/17 and 4/6/17).

Sadly this means that any children under the the age of 20 who have not been on an organic diet, would have potentially consumed for their entire life, a growing number of genetically modified foods, if not directly, then hidden in processed foods. These processed foods contain ingredients such as corn syrup and soy products in a huge variety of forms and names, but all produced from GMO corn or Soy (the two most highly genetically modified food products).

Then there is the issue of fluoride in our drinking water. Fluoride is a known neurotoxin, which is deliberately added to fresh drinking water to help prevent tooth decay. Really? Since when are our teeth more important than our brains?

In Australia it is actually illegal to add chemicals to clean drinking water and yet the government does it anyway, even despite referendums in local places where the public has voted against its use, like Port Macquarie NSW. There are many forward thinking countries mainly in Europe, concerned about the growing health epidemic, who have refused to allow this practice to continue. However,

"there are more people drinking fluoridated water in the USA than the rest of the world combined" ('Countries that Fluoridate their water' Sept. 2012 www.fluoridealert.org) and in Australia 80% of the population drink fluoridated water!

There is extensive evidence stating the health destroying effects that drinking fluoride does. This includes lowering IQ in new born babies, making people docile and complacent, as well as alarming results showing that it can reduce testosterone and lower male fertility. Despite this, Australia continues to put fluoride into our pristine waters, all the more sickening when you realise that the fluoride used is actually an industrial waste product imported from China.The main chemicals used to fluoridate drinking water are known as “silicofluorides” (i.e., hydrofluorosilicic acid and sodium fluorosilicate). Silicofluorides are not pharmaceutical-grade fluoride products; they are unprocessed industrial by-products of the phosphate fertilizer industry." (www.fluoridealert.org) There will be more detailed discussion on this topic in a future blog.

Then their is the infiltration of technology and it's associated electromagnetic fields that our bodies are bombarded with by way of mobile phones, personal devices, computers, smart meters, and the almost inescapable Wifi and soon the new 5G mobile network. In the past 20 years we have gone from a time where few people were capable of using a computer and so few homes had them; to one where almost every teenager and adult today will have their own computer, laptop or PC. When we were younger we certainly did not have mobile phones, and children absolutely never had them! We watched analogue TV, with no TV devices streaming live through set top boxes, there were no iPads, smart tv's, smart electricity metres, and WiFi had not been invented. The thought of giving a baby a mobile phone or device to entertain them, while we had coffee was as inconceivable as putting a gun in their little hands.

All of these devices and technologies, while they may save us minuscule amounts of time doing things we could just as easily do ourselves, have the dual effect of denying us some all important quiet, alone time; in order to think deeply about our lives, or getting much needed sleep. We need to learn to say NO when presented with the next big time saving device and ask ourselves first is it really worth the associated loss to our health and longevity? This is but a scratch on the surface of what could be a contributing factor to the reduced life expectancy of our children, but for their sake we need to stop blindly believing the marketing hype and start asking the tough questions. We need to expect and demand better testing of products before they are unleashed on us, for ours and our children's lives, especially when the main reason for the addition into our lives is greater profits.

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